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Cooking Class: Back to Basics – Pantry Prowess

October 20, 2018 @ 6:00 pm - 8:00 pm

$60

Everybody has that stash in their pantry full of random odds and ends, be it those baking ingredients you always keep on hand or the one time that you needed chickpeas for a recipe and bought too many cans. Come learn about some of the essentials for a well-stocked pantry as well as inventive ways to use up scraps or staples to make great dinners.

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Four Bean Vegetarian Chipotle Chili

Shrimp Pasta with Olives, Capers, Artichokes & Parmesan Cream Sauce

Shakshuka – Tunisian Egg in Spiced Tomato Tagine

No-Rise Flatbread

Peanut Butter Cheesecake Trifle

Details

Date:
October 20, 2018
Time:
6:00 pm - 8:00 pm
Cost:
$60
Events Categories:
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Website:
http://kitchenatthestore.com

Organizer

The Store

Venue

The Store Inc.
5275 Main Street
Waitsfield, VT 05673 United States
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Website:
http://www.kitchenatthestore.com/