Cooking Class: Bar & Grill
May 23 @ 6:00 pm - 8:00 pm$60
One of the best things of the spring and summer months is that every day is a good day to fire up the grill. In this class come learn how to make some restaurant quality dishes worthy of your favorite grill spot, learning how to make some new treats for the next grill-worthy night.
Vegetable Fritto Misto with Horseradish Sauce
Grilled Flank Steak Fajitas
Grilled Portabella Caps with Shrimp, Cabbage Slaw & Queso Fresco
Rotisserie-Style Potato Salad
Key Lime Cheesecake