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Cooking Class – Chef’s Table – Cooking with Spirits

February 16, 2017 @ 6:00 pm - 8:00 pm

$60.00

Cooking with wine, liqueur, vermouth or beer will enhance the flavors of many dishes. Many of your favorite recipes such as risotto and chicken marsala all contain spirits. In this class, we will create some spirited dishes for your winter meals. Learn how to add a little more soul to your food when you cook with spirits. $60 Hands On

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Onion Beer Cheese Chowder
Roasted Pear Arugula Salad with Champagne Vinaigrette
Chicken Marsala
Risotto Milanese
Apple & Cranberry Galette with Bourbon Whipped Cream

Details

Date:
February 16, 2017
Time:
6:00 pm - 8:00 pm
Cost:
$60.00
Events Categories:
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Website:
http://kitchenatthestore.com/calendar_january17.html

Venue

The Store Inc.
5275 Main Street
Waitsfield, VT 05673 United States
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