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Cooking Class – Everyday Cooking – From the Sea Fall Flair
September 15, 2016 @ 6:00 pm - 8:00 pm$60
Fish is easy, versatile and makes a healthy meal option. Increase your seafood repertoire with these fast and fresh fish recipes. Come and see how easy and delicious cooking fish can be. This class will help you create wonderful meals and teach you the skills, which will give you the confidence to use these recipes at home for your family and friends.
MENU: Spicy Mussels & Chorizo, Shrimp & Corn Chowder, Pan Seared Salmon with Pumpkin Seed & Parsley Pesto, Root Vegetable Gratin with Blue Cheese, Lemongrass Crème Brulee