Cooking Class: Global Cuisine – Mexican Flair
February 20 @ 6:00 pm - 8:00 pm$60
Mexican cooking is as varied as the regions of the country. Flavors from around the world have influenced Mexican dishes. The same can be said about Mexican traditional favorites affecting other countries menus. In this class we will highlight some of the country’s great flavors.
Homemade Tomato Salsa, Black Bean Salsa & Corn Tortilla Chips
Churros with Hot Chocolate