Looking for something fun, hands-on and educational to do in the Mad River Valley?
I help connect people with outstanding food, and the people who grow, raise and produce it, through hands-on, educational experiences. I’ll be your guide to the local “insiders view” of these food producers.
The Vermont Food & Farm Tours takes you to farms and food producers throughout the Mad River Valley of Vermont to get a hands on experience of how exceptional food is grown, raised and produced; what truly local, healthy food tastes like; how it makes your body feel; and connects you with the hard working people that grow, raise and produce it. Eat, Play, Learn.
You will get to taste, touch, create, learn, and take something home with the you. Some of the tours are family friendly, others cater more to adults.
- Wild mushrooms
- Organic vegetable farming
- Hydroponic growing
- Cheesemaking/cow milking
- Maple syrup
- Berry picking/ice cream making
- and honeybees/honey.
Lead by Nationally Recognized Green Living Expert, Agri-preneur and organic farmer/gardener, Amy Todisco (who is also the Board Chair of the Chamber). Amy is also the marketing & promotions director and event planner at Hartshorn Certified Organic Farm.